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Shawarma Max

Restaurant Strategy · Menu and Ordering UX · E-Commerce · Mobile Performance
Shawarma Max
Shawarma Max color palette

The food is already colourful. The website did not need to compete with it. Charcoal #0A0A0A gives the photos a clean background, while Warm Sand #BFA88A, Roasted Umber #7D6A50, Mediterranean Gold #A58D6E, and Linen #F5F5F4 keep everything warm without turning it into a fast-food coupon.

Hungry people do not read brand stories. They look for fries. Shawarma Max needed a site where someone could search the menu, see ingredients and allergens, choose a location, customize the food, and pay without bouncing through another app. So we kept the fluff off the plate. What looks good? What is in it? Can I eat it? How fast can I get it? The site answers those questions and gets out of the way.

Live at
shawarmamax.shop

Go see how Shawarma Max feels in motion. It’s better in person.

Type fries. Get fries.

Shawarma Max has more than 40 items across eight categories. Nobody wants to tap through all eight while getting hungrier. Type "fries" and every dish with fries appears. Search an ingredient and the menu finds that too. No PDF. No category maze. No zooming into a blurry menu photo.
Yes, we searched for fries while recording this.

Ingredients up front. Fluff nowhere.

People should not have to call a restaurant to ask what is in lunch. Every dish has proper photography, ingredients, allergen badges, and useful food tags. Customers can check what they are ordering before they pay, and staff get fewer avoidable questions. Also, the menu looks delicious. We are allowed to say that because now we are hungry.
Big photos, clear ingredients, no mystery sauce situation.

One checkout. No little adventure.

There are two locations, pickup and delivery, custom instructions, tax, tips, fees, and order confirmation. We put all of it into one direct checkout. Customers know which location is making the food and what the total costs before ordering. Choose the food. Choose the location. Pay. That is it.
Ordering lunch should be a small research projectthe easy part.
Delivered
December 2025
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